Foodservice Management Fundamentals

Name: Foodservice Management Fundamentals
SKU: 9780470409060

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Cover of Foodservice Management Fundamentals

Authors: Dennis E. Reynolds
Kathy Mcclusky
Published: 2013
Publisher: Wiley
Format: Hardcover
Pages: 418
ISBN 13: 9780470409060
ISBN 10: 0470409061

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Bookstore Condition	Item Price Shipping Total Cost Store link
eCampus Short Term Rental 60 days Details Shipping: $3.97 standard This short term rental term goes straight into the store's cart.	$62.76 $3.97 $66.73 Rent Book $66.73
eCampus Quarter Rental 60 days Details Shipping: $3.97 standard This quarter rental term goes straight into the store's cart.	$66.24 $3.97 $70.21 Rent Book $70.21
eCampus Semester Rental 77 days Details Shipping: $3.97 standard This semester rental term goes straight into the store's cart.	$69.73 $3.97 $73.70 Rent Book $73.70

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eCampus Marketplace Used Marketplace seller Details Seller: eCampus Marketplace on eCampus.com Shipping: $3.97 standard	$5.50 $3.97 $9.47 Buy Book $9.47
eCampus Used Details Shipping: FREE standard shipping	$83.67 FREE $83.67 Buy Book $83.67
eCampus New Details Availability: Usually Ships in 3-4 Business Days Shipping: FREE standard shipping	$115.63 FREE $115.63 Buy Book $115.63

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eTextbook Price Comparison

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RedShelf eTextbook Details Shipping: FREE standard shipping	$23.85 FREE $23.85 Buy Book $23.85
eCampus eTextbook 150-day access Details Shipping: FREE standard shipping	$28.80 FREE $28.80 Buy Book $28.80

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Foodservice Management Fundamentals

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